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  2. Details for: Preservation of beef meat using virgin coconut oil
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Preservation of beef meat using virgin coconut oil Angel Rizaldo M. Dilig

By:
  • Dilig, Angel Rizaldo M
Material type: TextTextPublication details: Las Piñas, Philippines : Southville International School and Colleges, 2015.Description: 24 p. : ill. ; 28 cmSubject(s):
  • Beef -- Preservation
  • Food preservation -- Methods
  • Virgin coconut oil -- Utilization
  • Meat -- Storage
  • Food technology
LOC classification:
  • PHS TX 556.M4 .D576 2015
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  • Holdings ( 1 )
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Holdings
Item type Current library Call number Status Barcode
PASS PASS Luxembourg Library Portfolio Assessment of SISC Students Section PHS TX 556.M4 .D576 2015 (Browse shelf(Opens below)) Not for loan P3484

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Preservation of beef meat using virgin coconut oil

APA

Dilig A. R. M., . (2015). Preservation of beef meat using virgin coconut oil. Las Piñas, Philippines: Southville International School and Colleges.

Chicago

Dilig Angel Rizaldo M, . 2015. Preservation of beef meat using virgin coconut oil. Las Piñas, Philippines: Southville International School and Colleges.

Harvard

Dilig A. R. M., . (2015). Preservation of beef meat using virgin coconut oil. Las Piñas, Philippines: Southville International School and Colleges.

MLA

Dilig Angel Rizaldo M, . Preservation of beef meat using virgin coconut oil. Las Piñas, Philippines: Southville International School and Colleges. 2015.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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