Food service and catering management : a practical guide / The Maya Kitchen.
Material type:
TextPublication details: Pasig City:; Anvil Pub. Inc.,; 2009Description: 203 pages; illustrations; 25 cmISBN: - 971-27-1446-2
- FIL TX 943
- .F66 2009
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
South Mansfield College Filipiniana Section | FIL TX 943 .F66 2009 (Browse shelf(Opens below)) | Available | SMC05337 |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.