A Quick and easy guide to food and wine for chefs and restaurateurs / Gene R. Gonzalez.
Material type:
TextPublication details: Manila :; Anvil Pub. Inc.,; 2010Edition: 2nd EditionDescription: 223 pages; 20 cmISBN: - 978-971-27-2403-9
- FIL TX 714
- .G66 2010
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
South Mansfield College Filipiniana Section | FIL TX 714 .G66 2010 (Browse shelf(Opens below)) | Available | SMC05499 |
Includes bibliographical references.
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