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Laboratory manual in food safety and sanitation /

Ang, Mary Jean C.

Laboratory manual in food safety and sanitation / Mary Jean C. Ang, Hannah A. Balanon. - Quezon City: C & E Pub. Inc., 2010 - 76 pages : illustrations ; 26 cm.

Includes bibliographical references.

ISBN: 978-971-584-974-6

Subjects--Topical Terms:
Food handling -- Laboratory manuals.
Food service -- Sanitation -- Laboratory manulas.--Food service -- Safety measures -- Laboratory manuals.

LC Class. No.: FIL TX 911.3 / .S3A545 2010 c.3

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Laboratory manual in food safety and sanitation /

SOUTHVILLE LIBRARY