Normal view MARC view ISBD view

The theory of catering /

Ronald, Kinton, BEd.

The theory of catering / Ronald Kinton, Victor Ceserani, David Foskett - 9th edition. - London : Hodder & Stoughton, 1999. - 569 pages : illustrations (some color) ; 25 cm.

Includes index. Ronald Kinton appeared first in 9th ed. Previous ed.: 1999.

ISBN: 0340725125

Subjects--Topical Terms:
Caterers and catering.
Food service.

LC Class. No.: TX 943 / .K53 1999

Dewey Class. No.: HSF 647.47 / K62 1999

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

The theory of catering /

SOUTHVILLE LIBRARY