Fundamentals of nutrition : a laboratory manual/ Leonora N. Panlasigui and Cecile Leah P. Tiangson Bayaga.
Material type:
TextPublication details: Quezon City : C and E, 2007.Description: 266 p. : 26 cm. illISBN: - 9789715846677
- TX 354 .P36 2007
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
|
College Library General Circulation Section | TX 354 .P36 2007 (Browse shelf(Opens below)) | 2 | Available | C11635 | |
|
Books
|
College Library General Circulation Section | TX 354 .P36 2007 (Browse shelf(Opens below)) | 1 | Available | C10677 |
Browsing College Library shelves, Shelving location: General Circulation Section Close shelf browser (Hides shelf browser)
| TX 354 .M478 2009 Fundamentals of meal management / | TX 354 .M478 2009 Fundamentals of meal management / | TX 354 .M478 2009 Fundamentals of meal management / | TX 354 .P36 2007 Fundamentals of nutrition : | TX 354 .P36 2007 Fundamentals of nutrition : | TX 354 .R457 2009 Food selection and preparation manual / | TX 354 .So714 2010 A guide to meal management and table service / |
2
There are no comments on this title.
Log in to your account to post a comment.