A Guide to food selection, preparation and preservation / Nora Narvaez-Soriano.
Material type:
TextPublication details: Manila : Rex Book Store, 2010.Description: 197 p. : 23 cmISBN: - 9789712356452
- TX 355 .So714 2010
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
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College Library General Circulation Section | TX 355 .So714 2010 (Browse shelf(Opens below)) | 2 | Available | C16617 | |
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Books
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College Library General Circulation Section | TX 355 .So714 2010 (Browse shelf(Opens below)) | 1 | Available | C13110 |
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