Basic principles of nutrition and their application in daily life. Baclig, Maria Josefina R.

Material type: Text

TextPublication details: Makati City Grandwater Pub. 2003Description: 161 p. 21.5 cmISBN:

971725091X

DDC classification:

NUR-FIL613.2 B12 2003

LOC classification:

TX353 .B126 2003

Average rating: 0.0 (0 votes)

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Item type	Current library	Call number	Copy number	Status	Barcode
Books	College Library Filipiniana Section	TX353 .B126 2003 (Browse shelf(Opens below))	1	Available	c4777

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Previous	TX167 .L321 1990 Home economics, practical arts and livelihood education for college	TX167 .L321 1990 Home economics, practical arts and livelihood education for college	TX 286 .H765 1987 Homemaking arts and technology (with values and humanities) for high school /	TX353 .B126 2003 Basic principles of nutrition and their application in daily life.	TX 355 .So714 2002 A Guide to food selection, preparation and preservation /	TX 541 .Aq657 2015 Food weights and measures :	TX 631 .Et87 2021 Gastronomic tourism	Next

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Basic principles of nutrition and their application in daily life. Baclig, Maria Josefina R.

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