Food and drink service in the restaurant NVQ/SVQ workbook level 2 / Sarah MacLeod and Fiona Douglas
Material type:
TextPublication details: London Hodder & Stoughton 1994.Description: 154 pages : ill. 25cmISBN: - 0340611510
- HSF 642.619 M221 1994
- TX 911.5 .M165 1994
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
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Southville International School Affiliated with Foreign Universities Library Southville Foreign University Section | TX 911.5 .M165 1994 (Browse shelf(Opens below)) | 1 | Available | SFU0648 |
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