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  2. Details for: Food and drink service levels 1 and 2 /
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Food and drink service levels 1 and 2 / Roy Hayter

By:
  • Hayter, Roy
Material type: TextTextPublication details: Australia : Thomson Learning, 2000.Description: 124 p. : ill. ; 27 cmISBN:
  • 9812405674
Subject(s):
  • Food service
LOC classification:
  • TX 911.3 .H426 2000
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  • Holdings ( 2 )
  • Title notes ( 1 )
  • Comments ( 0 )
Holdings
Item type Current library Call number Copy number Status Barcode
Books Books College Library General Circulation Section TX 911.3 .H426 2000 (Browse shelf(Opens below)) 2 Available C7521
Books Books College Library General Circulation Section TX 911.3 .H426 2000 (Browse shelf(Opens below)) 1 Available C7535

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Food and drink service levels 1 and 2 /

APA

Hayter R., . (2000). Food and drink service levels 1 and 2. Australia: Thomson Learning.

Chicago

Hayter Roy, . 2000. Food and drink service levels 1 and 2. Australia: Thomson Learning.

Harvard

Hayter R., . (2000). Food and drink service levels 1 and 2. Australia: Thomson Learning.

MLA

Hayter Roy, . Food and drink service levels 1 and 2. Australia: Thomson Learning. 2000.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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