Hotel Management and operations /
Material type:
TextPublication details: New Jersey : John Wiley & Sons, 2011.Edition: 5thDescription: 494 p. : ill. ; 25 cmISBN: - 9780470177143
- TX 911.3.M27 .H663 2011
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
|
|
College Library General Circulation Section | TX 911.3.M27 .H663 2011 (Browse shelf(Opens below)) | 1 | Available | C11463 |
Browsing College Library shelves, Shelving location: General Circulation Section Close shelf browser (Hides shelf browser)
| No cover image available | ||||||||
| TX 911.3.M27 .H313 2011 Profit planning : | TX 911.3.M27 .H37 2010 Hospitality business development / | TX 911.3.M27 .H6225 2007 Hospitality and restaurant management competency guide / | TX 911.3.M27 .H663 2011 Hotel Management and operations / | TX 911.3.M27 .K374 1995 Front office procedures / | TX 911.3.M27 .L34 2010 Front office system and procedures / | TX 911.3.M27 .L377 2006 Timeshare resort operations : |
There are no comments on this title.
Log in to your account to post a comment.