Global hospitality industry and service quality management / Vineet Taing.
Material type:
TextPublication details: New Delhi : Random Publication, c2014.Description: 256 pages : 24 cmSubject(s): LOC classification: - TX 911.3.M27 .T134 2014
| Item type | Current library | Call number | Status | Barcode | |
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Books
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College Library Reserve Section | TX 911.3.M27 .T134 2014 (Browse shelf(Opens below)) | Available | C18737 |
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| TX 911.3.M27 .Sh86 2012 Hospitality asset management / | TX 911.3.M27 .Si64 2013 Hospitality success strategies / | TX 911.3.M27 .Si64b 2013 Banquet management / | TX 911.3.M27 .T134 2014 Global hospitality industry and service quality management / | TX 911.3.M27 .V352 2018 Check-in check-out : | TX 911.3.M27 .W35 2013 Introduction to hospitality / | TX 911.3.M27 .W873 2018 Strategic questions in food and beverage management / |
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