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  2. Details for: Ingredients /
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Ingredients / created by Peter Mirams; original text by Loukie Werle.

By:
  • Werle, Loukie
Material type: TextTextPublication details: New York :; Konemann,; 2005Description: 384 pages; color illustrations; 28 cmISBN:
  • 3-8331-1296-4
Subject(s):
  • Food
  • -- Cookery
LOC classification:
  • CUL TX 353
  • .W47 2005
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  • Holdings ( 1 )
  • Title notes ( 1 )
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Holdings
Item type Current library Call number Status Barcode
Books Books South Mansfield College CUL TX 353 .W47 2005 (Browse shelf(Opens below)) Available SMC05130
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CUL TP 607 .R9B76 2003 Rum / CUL TX 349 .P65 2016 Philippine food, cooking & dining dictionary / CUL TX 353 .H69 2017 How food works / CUL TX 353 .W47 2005 Ingredients / CUL TX 360 .F67W66 2006 The Food of France / CUL TX 361 .C5H55 2005 Real food for kids : CUL TX 361 .W55G54 2004 Healthy eating for the menopause /

Includes index.

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Ingredients /

APA

Werle L., .Ingredients. New York: .

Chicago

Werle Loukie, .Ingredients. New York: .

Harvard

Werle L., .Ingredients. New York: .

MLA

Werle Loukie, .New York: . .

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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