Complete cook /
Material type:
TextPublication details: Great Britain :; Octopus Pub. Group Ltd.,; 2000Description: 566 pages; illustrations (some color); 27 cmISBN: - 978-0-75371-125-5
- CUL TX 714
- .C66 2000
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
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South Mansfield College | CUL TX 714 .C66 2000 (Browse shelf(Opens below)) | Available | SMC04015 |
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| CUL TX 703 .A78 2006 Art culinaire : | CUL TX 703 .A78 2007 Art culinaire : | CUL TX 714 .B47 2006 Best-ever comfort food recipes : | CUL TX 714 .C66 2000 Complete cook / | CUL TX 714 .D67 2006 What to drink with what you eat : | CUL TX 714 .F37 2006 200 best-ever recipes with just four ingredients / | CUL TX 714 .F54 2006 Best-loved main courses for special occasions / |
Includes index.
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