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  2. Details for: The Australian lamb kitchen manual /
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The Australian lamb kitchen manual / by Australian Meat and Live-stock Corporation.

By:
  • Australian Meat and Live-stock Corporation
Contributor(s):
  • Title
Material type: TextTextPublication details: Australia :; MLA,; 2007Description: 26 pages; color illustrations; 29cmSubject(s):
  • Cooking (Lamb and mutton)
  • Lamb (Meat)
  • Meat cuts
LOC classification:
  • 641.36
  • M484l 2007
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  • Holdings ( 1 )
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Holdings
Item type Current library Call number Status Barcode
Books Books Stonyhurst Southville International School (Malarayat) SHS 641.36 M484l 2007 (Browse shelf(Opens below)) Available SSISM3647

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The Australian lamb kitchen manual /

APA

Australian Meat and Live-stock Corporation, Title, .The Australian lamb kitchen manual. Australia: .

Chicago

Australian Meat and Live-stock Corporation, Title, .The Australian lamb kitchen manual. Australia: .

Harvard

Australian Meat and Live-stock Corporation, Title, .The Australian lamb kitchen manual. Australia: .

MLA

Australian Meat and Live-stock Corporation, Title, .Australia: . .

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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