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  2. Details for: Textbook of food and beverage management /
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Textbook of food and beverage management / Sudhir Andrews.

By:
  • Andrews, Sudhir
Material type: TextTextPublication details: New York :; McGraw-Hill,; 2008Description: 588 pages; illustrations; 24 cmISBN:
  • 987-0-07-065573-7
Subject(s):
  • Bartending
  • Food service management
  • -- Restaurant management
LOC classification:
  • MAIN TX 911.3
  • .M27A53 2008
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  • Holdings ( 1 )
  • Title notes ( 1 )
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Holdings
Item type Current library Call number Status Barcode
Books Books South Mansfield College MAIN TX 911.3 .M27A53 2008 (Browse shelf(Opens below)) Available SMC05286

Includes index.

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Textbook of food and beverage management /

APA

Andrews S., .Textbook of food and beverage management. New York: .

Chicago

Andrews Sudhir, .Textbook of food and beverage management. New York: .

Harvard

Andrews S., .Textbook of food and beverage management. New York: .

MLA

Andrews Sudhir, .New York: . .

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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