Food service and bartending / Amelia S. Roldan, Benito T. Edica, Rolando M. Dela Cruz.--
Material type:
TextPublication details: Parañaque City : Aims skils & systems upgrading services co. 2018Edition: Revised Edition 2018Description: ii , 224 pages : illustration ; 25 cmISBN: - 978-971-94195-6-3
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
|
|
College Library Filipiniana Section | TX 911.3.P8 .R744 2018 (Browse shelf(Opens below)) | Available | C22082 |
includes bibligraphical reference.
There are no comments on this title.
Log in to your account to post a comment.