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  2. Details for: Understanding Food :
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Understanding Food : principles and preparation / Amy Christine Brown.

By:
  • Brown, Amy Christine
Material type: TextTextPublication details: Singapore :; Cengage Learning Asia,; 2019Edition: 6th EditionDescription: 585 pages; illustrations; 25 cmISBN:
  • 978-981-48-7581-3
Subject(s):
  • Food
  • -- Nutrition
LOC classification:
  • MAIN TX 354
  • .B76 2019
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  • Holdings ( 1 )
  • Title notes ( 1 )
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Holdings
Item type Current library Call number Status Barcode
Books Books South Mansfield College MAIN TX 354 .B76 2019 (Browse shelf(Opens below)) Available SMC06209

Includes index.

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Understanding Food :

APA

Brown A. C., .Understanding Food. Singapore: .

Chicago

Brown Amy Christine, .Understanding Food. Singapore: .

Harvard

Brown A. C., .Understanding Food. Singapore: .

MLA

Brown Amy Christine, .Singapore: . .

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