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  2. Details for: Illustrated handbook of food and beverages management /
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Illustrated handbook of food and beverages management / Edited by: Aleksandar Mratinkovic , Dan Piestun , Felecia Killings , Sandra El Hajj , Hazem Shawky Fouda , Fozia Parveen , Igor Krunic , Jovan Pehcevski , Tanjina Nur , Stephen , Michelle.--

Material type: TextTextPublication details: New York : 3G E-Learning 2017Description: 355 pages : color illustration ; 26 cmISBN:
  • 978-1-68094-677-2
Subject(s):
  • Beverages
  • Food services
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Item type Current library Call number Status Barcode
Books Books College Library Reserve Section TX 911.5 .Il29 2017 (Browse shelf(Opens below)) Available C22380
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TX 911.3 .Sh531 2012 Hospitality jobs and careers/ TX911.3 .T57 2023 Customer care, service & hospitality ethics TX 911.5 .B575 2015 Food and beverage management / TX 911.5 .Il29 2017 Illustrated handbook of food and beverages management / TX 911.5 .M38 2014 Planning an applied research project in hospitality, tourism, and sports / TX 911.5 .W35 2024 Research in hospitality TX 911.5 .W35 2024 Research in hospitality

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Illustrated handbook of food and beverages management /

APA

(2017). Illustrated handbook of food and beverages management. New York: 3G E-Learning.

Chicago

2017. Illustrated handbook of food and beverages management. New York: 3G E-Learning.

Harvard

(2017). Illustrated handbook of food and beverages management. New York: 3G E-Learning.

MLA

Illustrated handbook of food and beverages management. New York: 3G E-Learning. 2017.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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