A comparative study of the food preferences of grade 5 and 6 students / John Gilbert Taylor.
Material type:
TextPublication details: Las Piñas City, Philippines : Southville International School and Colleges, 2006.Description: 37 pages : illustrations ; 28 cmSubject(s): LOC classification: - PGS TX 357.C66 .T238 2006
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
PASS
|
Luxembourg Library Portfolio Assessment of SISC Students Section | PGS TX 357.C66 .T238 2006 (Browse shelf(Opens below)) | Not for loan | P1599 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| PGS TX 355 .C355 2004 Eating habits of grade 6 students of Southville International School School and Colleges. | PGS TX 355 .M266 2004 Food preferences and nutrition awareness of grade six students at Southville International School and Colleges (SY 2003-2004) / | PGS TX 355 .Q6 2003 A study on the eating practices of the grade three students in the SISC canteen / | PGS TX 357.C66 .T238 2006 A comparative study of the food preferences of grade 5 and 6 students / | PGS TX 357 .C961 2013 Gender and eating habits / | PGS TX 357 .J81 2002 Appeals of Filipino food to the Koreans / | PGS TX 360.5 .C112 2015 Eating preference and academic achievement of grade 6 students / |
Includes bibliographical references.
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