The effects of ammonium on the dehydration of fruits / Kassandra Elise V. Makdessian.
Material type:
TextPublication details: Las Piñas City, Philippines : Southville International School and Colleges, 2008.Description: 19 pages : illustrations ; 28 cmSubject(s): LOC classification: - PGS TP 371.2.A46 .M235 2008
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
PASS
|
Luxembourg Library Portfolio Assessment of SISC Students Section | PGS TP 371.2.A46 .M235 2008 (Browse shelf(Opens below)) | Not for loan | P2086 |
Browsing Luxembourg Library shelves, Shelving location: Portfolio Assessment of SISC Students Section Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| PGS TP 359.B46 .D346 2013 Used cooking oil as biodiesel / | PGS TP 359.O45 .J33 2012 The use of cooking oil as alternative fuel for lamp / | PGS TP 368 .An581 2015 Use of different fruits as alternative source of energy / | PGS TP 371.2.A46 .M235 2008 The effects of ammonium on the dehydration of fruits / | PGS TP 437 .R788 2012 The Effect of bread packaging on the growth of molds / | PGS TP 440.5.P47 .G277 2007 The effect of pectinase on the yield of fruit juice extraction / | PGS TP 570 .M539 2008 The effects of temperature on the souring of milk / |
Includes bibliographical references.
There are no comments on this title.
Log in to your account to post a comment.