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  2. Details for: The Use of different liquids in prolonging the freshness of rose flowers /
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The Use of different liquids in prolonging the freshness of rose flowers / Geesu Yoon.

By:
  • Yoon, Geesu
Material type: TextTextPublication details: Las Piñas City, Philippines : Southville International School and Colleges, 2012.Description: 17 pages : illustrations ; 28 cmSubject(s):
  • Cut flowers -- Preservation
  • Floriculture -- Storage and preservation
  • Flowers -- Effect of liquids on freshness
  • Plant physiology -- Effect of chemicals on flowers
LOC classification:
  • PGS SB 443.2.R67 .Y59 2012
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  • Holdings ( 1 )
  • Title notes ( 1 )
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Holdings
Item type Current library Call number Status Barcode
PASS PASS Luxembourg Library Portfolio Assessment of SISC Students Section PGS SB 443.2.R67 .Y59 2012 (Browse shelf(Opens below)) Not for loan P2916

Includes bibliographical references.

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The Use of different liquids in prolonging the freshness of rose flowers /

APA

Yoon G., . (2012). The Use of different liquids in prolonging the freshness of rose flowers. Las Piñas City, Philippines: Southville International School and Colleges.

Chicago

Yoon Geesu, . 2012. The Use of different liquids in prolonging the freshness of rose flowers. Las Piñas City, Philippines: Southville International School and Colleges.

Harvard

Yoon G., . (2012). The Use of different liquids in prolonging the freshness of rose flowers. Las Piñas City, Philippines: Southville International School and Colleges.

MLA

Yoon Geesu, . The Use of different liquids in prolonging the freshness of rose flowers. Las Piñas City, Philippines: Southville International School and Colleges. 2012.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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