TY  - BOOK
AU  - Walker, John R.
TI  - The restaurant: from concept to operation 
SN  - 0471450286
AV  - TX 911.3.M27 .W352 2005
U1  - HSFr 647.94068  
PY  - 2005///
CY  - Hoboken, N.J
PB  - John Wiley
KW  - Restaurant management
N1  - Includes bibliographical references and index
ER  -