General, organic, and biological chemistry : concise, practical, integrated - Frost, Laura D.; Deal, Todd S.; Timberlake, Karen C. (Boston : Pearson, 2014)
Chemistry basics : matter and measurement -- Atoms and radioactivity -- Compounds : putting particles together -- Introduction to organic compounds -- Chemical reactions -- Carbohydrates : life's sweet molecules -- What's the attraction? state changes, solubility, and lipids -- Solution chemistry : how sweet is your tea? -- Acids, bases, and buffers in the body -- Proteins : workers of the cell -- Nucleic acids : big molecules with a big role -- Food as fuel : a metabolic overview.
Includes index.
Keywords: Chemistry -- Textbooks