The effect of Ananas comosus extract to the enzymatic browning of Malus domestica - Torres, Justina Erika M. (Las Piñas City, Philippines : Southville International School and Colleges, 2015)
Includes bibliographical references.
Keywords: Pineapple -- Chemical composition; Enzymatic browning -- Prevention; Ananas comosus -- Enzymatic properties; Apple -- Chemical composition; Polyphenol oxidase -- Inhibition; Plant extracts -- Applications in food