00677nam a2200241Ia 4500 160819s9999 xx 000 0 und d 1-84430-151-6 CUL TX 382 .B37 2005 Barthelemy, Roland. Guide to cheeses of the world : choosing, recognizing, tasting 1200 cheeses of the world / Roland Barthelemey, Arnaud Sperat-Czar. Paris : Hachette Livre, 2005 224 pages : color illustrations ; 20 cm. Includes index. Cheese -- Varieties. Cooking (Cheese). 300654 300654 0 0 0 SMC SMC CUL 2008-01-09 1079.00 0 CUL TX 382 .B37 2005 SMC03862 2016-08-19 00:00:00 2016-08-19 BK