Southville International School and Colleges Search for 'Provider:John Wileys & Sons'

Superchanging supply chains : New ways to increase value through global operational excellence /

By Tyndall, Gene.
Canada : John Wileys & Sons, Inc. 1998 .
269 pages : , Includes bibliographical references and index. 0-471-31567-2

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Project management : a systems approach to planning, scheduling, and controlling /

By Kerzner, Harold.
Hoboken, New Jersey : John Wileys & Sons, Inc. 2013 .
xxi, 1235 pages : , Includes bibliographical references and indexes. 25 cm.
978-1-118-02227-6

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Exploring wine: The Culinary Institute of America's complete guide to wines of the world /

By Kolpan, Steven.
New York: John Wileys & Sons 2002 .
820 pages: , Includes appendices, glossary, bibliography and index. 28.5 cm..
978-047-135295-2

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Design and layout of foodservice facilities /

By Birchfield, John C. .
Hoboken, N.J. : John Wileys & Sons 2008 .
xv, 343 pages : , Includes glossary, bibliography and index. 28 cm..
978-0-471-69963-7

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Applying International Financial Reporting Standards Enhanced Edition /

By Alfredson, Keith.
Singapore : John Wileys & Sons 2007 .
1235pages : , Includes index. 25 cm..
0-470-80823-3

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