Southville International School and Colleges Search for 'su:" Pastry."'

Baking and pastry : mastering the art and craft /

U.S.A : John Wiley & Sons, Inc, 2009 .
932 p. : 29 cm..
9780470055915

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Baking and patisserie : lecture and laboratory manual /

By Bueno, Romeo A..
Quezon City: C&E Publishing, Inc. 2015 .
212 pages : , Includes index. 26 cm..
978-971-98-0307-2

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Baking and patisserie : lecture and laboratory manual /

By Bueno, Romeo A..
Quezon City: C&E Publishing, Inc. 2015 .
212 pages : , Includes index. 26 cm..
978-971-98-0307-2

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On baking : a textbook of baking and pastry fundamentals /

By Labensky, Sarah R..
New Jersey : Prentice Hall, 2009 .
830 pages : , Includes bibliographical references and index. 27 cm..
978-981-0697-07-5

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Baking handbook : for quick bread, yeast bread, cookies, cakes, pies and pastries /

By The Maya Kitchen Culinary Arts Center.
Manila : Anvil Publishing Inc., 2010 .
126 pages : 25 cm..
978-971-27-2147-2

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On baking : a textbook of baking and pastry fundamentals /

By Labensky, Sarah R..
Upper Saddle River, N.J. : Pearson/Prentice Hall, 2009 .
xxx, 830 page : , Previous ed. published with main entry under the heading for title. Includes bibliographical references and indexes. 29 cm..
9789810697075

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Baking secrets /

By Manabat, Rudolf Vincent T..
Pasig : Anvil Publishing, 2012 .
95 pages : , Includes index. 20 cm..
978-971-27-2612-5

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