https://kohatest.southville.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Caterers%20and%20catering%20--%20Management.%22&sort_by=relevance&format=rss 8 0 50 ISBN:1861521855 https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=21769 By Wood, Roy C..
London : International Thomson Business Press, 1997 .
236 p. : 20 cm..
1861521855

]]> Place hold on Working in hotels and catering /

]]> https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=21769 ISBN:9780764557989 https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=23774 By Mattel, Bruce.
U.S.A : John Willey & Sons, Inc, 2008 .
358 p. : 24 cm..
9780764557989

]]> Place hold on Catering :

]]> https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=23774 ISBN:9780340939260 https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=23836 By Foskett, David.
London : Unilever Foodsolutions, 2008 .
705 p. : 25 cm..
9780340939260

]]> Place hold on The theory of catering /

]]> https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=23836 ISBN:9788126147335 https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=48497 By Mathur, Akhil.
New Delhi : Anmol Publications Pvt. Ltd., 2012 .
288 p. : , Includes bibliographical references and index. 22 cm. .
9788126147335

]]> Place hold on Food, catering and beverage management /

]]> https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=48497 ISBN:9788126149742 https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=48503 By Lamba, Kartik.
New Delhi : Anmol Publications Pvt. Ltd., 2013 .
256 p. : , Includes bibliographical references and index. 22 cm. .
9788126149742

]]> Place hold on Catering and kitchen management /

]]> https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=48503 ISBN:978-1-118-09149-4 https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=305197 By Scanlon, Nancy Loman..
New Jersey : John Wiley and Sons, Inc., 2013 .
262 pages : , Includes bibliographical references and index. 29 cm..
978-1-118-09149-4

]]> Place hold on Catering management /

]]> https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=305197 ISBN:1-86152-185-5 https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=357786 By Wood, Roy C..
London : International Thomson Business Press, 1997 .
236 pages : , Includes bibliographical references and index. 22 cm..
1-86152-185-5

]]> Place hold on Working in hotels and catering /

]]> https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=357786 ISBN:1-86152-185-5 https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=357787 By Wood, Roy C..
London : International Thomson Business Press, 1997 .
236 pages : , Includes bibliographical references and index. 22 cm..
1-86152-185-5

]]> Place hold on Working in hotels and catering /

]]> https://kohatest.southville.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=357787