Guide to business etiquette / Roy A. Cook, Gwen O. Cook.
Material type:
TextSeries: Prentice Hall guide to series in business communicationPublication details: Boston, MA. ; London : Prentice Hall, 2011.Edition: 2nd editionDescription: xiii, 128 pages ; 22 cmISBN: - 9780137075041
- HF 5389 .C655 2011
| Item type | Current library | Call number | Copy number | Status | Barcode | |
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College Library General Circulation Section | HF 5389 .C655 2011 (Browse shelf(Opens below)) | 1 | Available | C15398 |
Includes bibliographical references and index.
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