000			00653nam a2200241Ia 4500
008			180523s9999 xx 000 0 und d
020			_a981-4119-28-8
050			_aMAIN TX 911.3
050			_b.M24M55 2001
100			_aMill, Robert Christie Mill.
245		0	_aRestaurant management :
245		0	_bcustomers, operations, and employees /
245		0	_cRobert Christie Mill.
250			_a2nd Edition
260			_aSingapore :
260			_bPearson Education South Asia,
260			_c2001
300			_a436 pages :
300			_billustrations ;
300			_c23 cm.
500			_aIncludes index.
650			_aRestaurant management.
999			_c357752 _d357752