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  2. Details for: Sushi master :
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Sushi master : an expert guide to sourcing, making, and enjoying sushi at home Nick Sakagami.

By:
  • Sakagami, Nick
Material type: TextTextPublication details: Beverly, MA, USA :; Quarto Publishing,; 2019Description: 168 pages; colored illustrations; 26 cmISBN:
  • 978-1-6315-674-2
Subject(s):
  • Cooking, Japanese
  • -- Sushi
LOC classification:
  • CUL TX 724.5
  • .J3S25 2019
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  • Holdings ( 1 )
  • Title notes ( 1 )
  • Comments ( 0 )
Holdings
Item type Current library Call number Status Barcode
Books Books South Mansfield College CUL TX 724.5 .J3S25 2019 (Browse shelf(Opens below)) Available SMC06262

Includes index.

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Sushi master :

APA

Sakagami N., .Sushi master. Beverly, MA, USA: .

Chicago

Sakagami Nick, .Sushi master. Beverly, MA, USA: .

Harvard

Sakagami N., .Sushi master. Beverly, MA, USA: .

MLA

Sakagami Nick, .Beverly, MA, USA: . .

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

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