Planning and control for food and beverage operations / (Record no. 14449)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00997pam a2200289 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 4297240 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PILC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20150112093433.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 860820s1986 miua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 86019883 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0866120297 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 911.3.M27 |
| Item number | .N56 1986 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | HSFr 647.95068 |
| Item number | N56 1986 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ninemeier, Jack D. |
| 9 (RLIN) | 10103 |
| 245 10 - TITLE STATEMENT | |
| Title | Planning and control for food and beverage operations / |
| Statement of responsibility, etc | Jack D. Ninemeier ; contributing author, Michael L. Kasavana. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | East Lansing, Mich. : |
| Name of publisher, distributor, etc | Educational Institute of the American Hotel & Motel Association, |
| Date of publication, distribution, etc | 1986. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 395 pages : |
| Other physical details | illustration ; |
| Dimensions | 29 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Bibliography: pages : 319. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food service management. |
| 9 (RLIN) | 10104 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bartending. |
| 9 (RLIN) | 13423 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kasavana, Michael L., |
| Dates associated with a name | 1947- |
| 9 (RLIN) | 13424 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 1 |
| e | ocip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Southville International School Affiliated with Foreign Universities Library | Southville International School Affiliated with Foreign Universities Library | Southville Foreign University Section | 08/24/2013 | TX 911.3.M27 .N56 1986 | SFU1256 | 05/15/2018 | 2 | 08/24/2013 | Books |