3G handy guide : commercial cooking /
Material type:
TextSeries: 3G Handy GuidePublication details: New York :; 3G E-learning,; 2019Description: 248 pages; color illustrations; 24 cmISBN: - 978-1-98462-564-9
- MAIN TX 820
- .C66 2019
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
|
|
South Mansfield College | MAIN TX 820 .C66 2019 (Browse shelf(Opens below)) | Available | SMC06322 |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.