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	41.	Image from Google Jackets	Food service management : how to succeed in the high-risk restaurant business-- by someone who did / Bill Wentz. by Wentz, Bill, 1933- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ocala, Fla : Atlantic Pub. Group, 2007 Online resources: Table of contents only Availability: Items available for loan: College Library (1)Call number: TX 911.3.M27 .W435 2007. Place hold Save to lists Add to cart (remove)
	42.	Image from Google Jackets	Managing food and nutrition services : for the culinary, hospitality, and nutrition professions / edited by Sari F. Edelstein. by Edelstein, Sari Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sudbury, Mass. : Jones and Bartlett Publishers, 2008 Availability: Items available for loan: College Library (1)Call number: TX 911.3.M27 .M325 2008. Place hold Save to lists Add to cart (remove)
	43.	Image from Google Jackets	A survival guide for culinary professionals / Alan Gelb and Karen Levine. by Gelb, Alan Levine, Karen Material type: Text; Format: print ; Literary form: Not fiction Publication details: Clifton Park, NJ : Thomson Delmar Learning, 2009 Availability: Items available for loan: College Library (2)Call number: TX 911 .G4297 2009, ... Place hold Save to lists Add to cart (remove)
	44.	Image from Google Jackets	Nutrition concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney. by Webb, Frances Sizer Whitney, Eleanor Noss Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Belmont, CA : Wadsworth Thomson Learning, c1997 Availability: Items available for loan: College Library (2)Call number: QP 141 .Si5365 1997, ... Place hold Save to lists Add to cart (remove)
	45.	Image from Google Jackets	Krause's food & nutrition therapy / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump. by Mahan, L. Kathleen Escott-Stump, Sylvia Edition: 11th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis, Mo. : Saunders/Elsevier, 2004 Other title: Food & nutrition therapy Food and nutrition therapy Availability: Items available for loan: College Library (2)Call number: RM 216 .K868 2004, ... Place hold Save to lists Add to cart (remove)
	46.	Image from Google Jackets	Consuming Jesus beyond race and class divisions in a consumer church Metzger, Paul Louis by Metzger, Paul Louis Material type: Text; Format: print ; Literary form: Not fiction Publication details: Grand Rapids, Mich. William B. Eerdmans Pub. c2007 Online resources: Table of contents only Availability: Items available for loan: College Library (1)Call number: BR 115 .M596 2007. Place hold Save to lists Add to cart (remove)
	47.	Image from Google Jackets	Food, water and environmental sanitation and safety for the hospitality industry and institutions Grace Portugal-Perdigon, Virginia Serraon-Claudio, Libia De Lima-Chavez; edited by Adela Jamorabo-Ruiz by Portugal-Perdigon, Grace Serraon-Claudio, Virginia Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Merriam & Webster Bookstore, 2006 Availability: Items available for loan: College Library (1)Call number: G 155 .P853 2006. Place hold Save to lists Add to cart (remove)
	48.	Image from Google Jackets	Metro Manila's best restaurants : compiled by the editors of Philippine Tatler / Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hong Kong : Illustrated Magazine Pub., 1994 Availability: Items available for loan: College Library (1)Call number: TX 945 .M47 1994. Place hold Save to lists Add to cart (remove)
	49.	Image from Google Jackets	Food safety, sanitation and hygiene / Helen Alvarez, Gina Marie M. Cabuhal. by Alvarez, Helen U Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City : C&E Pub., Inc., 2010 Availability: Items available for loan: College Library (1)Call number: TX 531 .Al86 2010. Place hold Save to lists Add to cart (remove)
	50.	Image from Google Jackets	Food selection and preparation manual / Ma. Corazon R. Reyes, Jocelyn S. Simon. by Reyes, Ma. Corazon R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Mindshapers, 2009 Availability: Items available for loan: College Library (1)Call number: TX 354 .R457 2009. Place hold Save to lists Add to cart (remove)
	51.	Image from Google Jackets	Cost and materials management in the food service industry / Amelia Samson Roldan by Roldan, Amelia Samson Material type: Text; Format: print ; Literary form: Not fiction Publication details: Parañaque City : AR Skills Development and Management Services, 2007 Availability: Items available for loan: College Library (1)Call number: HF 5686.C8 .R744 2007. Place hold Save to lists Add to cart (remove)
	52.	Image from Google Jackets	Food service and bartending / Amelia Samson Roldan by Roldan, Amelia Samson Material type: Text; Format: print ; Literary form: Not fiction Publication details: ParaÞaque : AR Skills Development & Management Services Publications, 2001 Availability: Items available for loan: College Library (1)Call number: TX 911.3P8 .R744 2001. Place hold Save to lists Add to cart (remove)
	53.	Image from Google Jackets	A Guide to food selection, preparation and preservation / Nora Narvaez-Soriano. by Soriano, Nora Narvaez Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Rex Book Store, 2002 Availability: Items available for loan: College Library (1)Call number: TX 355 .So714 2002. Place hold Save to lists Add to cart (remove)
	54.	Image from Google Jackets	A Guide to food selection, preparation and preservation / Nora Narvaez-Soriano. by Soriano, Nora Narvaez Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Rex Book Store, 2010 Availability: Items available for loan: College Library (2)Call number: TX 355 .So714 2010, ... Place hold Save to lists Add to cart (remove)
	55.	Image from Google Jackets	Laboratory manual in food microbiology as applied to the food service industry / Jose Mallari. by Jose Mallari Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City : C & E Publishing, Inc., 2009 Availability: Items available for loan: College Library (1)Call number: QR 115 .M252 2009. Place hold Save to lists Add to cart (remove)
	56.	Image from Google Jackets	Principles of food, beverage, and labor cost controls / Paul R. Dittmer. by Dittmer, Paul R Edition: 6th ed. Material type: Text; Format: print Publication details: New York : John Wiley & Sons, Inc, 1999 Availability: Items available for loan: Archives (1)Call number: TX 911.3.C65 .D58 1999. College Library (2)Call number: TX 911.3.C65 .D58 1999, ... Place hold Save to lists Add to cart (remove)
	57.	Image from Google Jackets	Nutrition for foodservice and culinary professionals / Karen Eich Drummond. by Drummond, Karen Eich Edition: 5th ed. Material type: Text; Format: print Publication details: New Jersey : John Wiley & Sons, Inc, 2004 Availability: Items available for loan: College Library (1)Call number: TX 353 .D78 2004. Place hold Save to lists Add to cart (remove)
	58.	Image from Google Jackets	Nutrition almanac / Lavon J. Dunne. by Dunne, Lavon J Edition: 5th ed. Material type: Text; Format: print Publication details: New York : McGraw Hill, 2002 Availability: Items available for loan: College Library (1)Call number: RA 784 .N387 2001. Place hold Save to lists Add to cart (remove)
	59.	Image from Google Jackets	Nutrition foodservice & culinary professionals : Student workbook / Karen Eich Drummond. by Drummond, Karen Eich Series: Professional Management Development program Edition: 5th ed. Material type: Text; Format: print Publication details: New Jersey : John Wiley & Sons, 2004 Availability: Items available for loan: College Library (1)Call number: TX 353 .D78 2004. Place hold Save to lists Add to cart (remove)
	60.	Image from Google Jackets	Culinary creation: an introduction to foodservice and world cuisine. James L. Morgan. by Morgan, James L Material type: Text; Format: print Publication details: Amsterdam : Elseviere, 2006 Availability: Items available for loan: College Library (1)Call number: TX 911 .M66 2006. Not available: College Library: Lost (1). Place hold Save to lists Add to cart (remove)

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146