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1.
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Restaurant manager's pocket handbook : Food cost : 25 keys to profitable success / David V. Pavesic by
  • Pavesic, David V
Material type: Text Text; Format: print
Publication details: New York : Lebhar- Friedman Books : National Book Network, Inc, 1999
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 911.3.C65 .P385 1998.

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2.
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Food and Beverage cost control Jack E. Miller ... [et,al.] by
  • Miller, Jack E
  • Griffin, Gerald G, 1936-
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : John Wiley, 2005
Online resources:
  • Table of Contents
  • Contributor biographical information
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 911.3.C65 .M55 2005.

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3.
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Principles of food, beverage, and labor cost controls / Paul R. Dittmer. by
  • Dittmer, Paul R
Edition: 6th ed.
Material type: Text Text; Format: print
Publication details: New York : John Wiley & Sons, Inc, 1999
Availability: Items available for loan: Archives (1)Call number: TX 911.3.C65 .D58 1999. College Library (2)Call number: TX 911.3.C65 .D58 1999, ...

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4.
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Cost accounting & control systems / R. Jayaprakash Reddy. by
  • Reddy, R. Jayaprakash
Material type: Text Text; Format: print
Publication details: New Delhi : S.B Nangia for APH Publishing Coporation, 2004
Availability: Items available for loan: College Library (1)Call number: HF 5635 .R313 2004.

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5.
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Management control systems / Robert N. Anthony. by
  • Anthony, Robert N
  • Govindarajan, Vijay
Edition: 12th ed.
Material type: Text Text; Format: print
Publication details: Boston : McGraw-Hill, 2007
Availability: Items available for loan: College Library (1)Call number: HD 31 .An495 2007.

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6.
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Accounting in the lean enterprise : providing simple, practical, and decision-relevant Information / Gloria McVay, Frances Kennedy and Rosemary Fullerton. by
  • Mcvay, Gloria
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : CRC Press, Taylor and Francis, c2013
Availability: Items available for loan: College Library (1)Call number: HF 5686.M3 .M39 2013.

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7.
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Food and beverage cost control / Lea R. Dopson, David K. Hayes, Jack E. Miller. by
  • Dopson, Lea R
  • Hayes, David K
  • Miller, Jack E, 1930-
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : John Wiley & Sons, 2008
Online resources:
  • Table of contents only
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 911.3.C65 .M55 2008.

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8.
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A taxpayer survey of the Grace Commission report / William R. Kennedy, Jr., Robert W. Lee. by
  • Kennedy, William R
  • Lee, Robert W
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ottawa, Ill. (722 Columbus St., Ottawa 61350) : Green Hill Publishers, 1984
Availability: Items available for loan: Archives (1)Call number: JK 421 .K46 1984.

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9.
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Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III. by
  • Dittmer, Paul R
Edition: 9th Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : ; John Wiley & Sons, Inc. ; 2009
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 911.3 .C65D58 2009.

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10.
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Practical food & beverage cost control / Clement Ojugo. by
  • Ojugo, Clement
Edition: 2nd Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Delmar Cengage Learning. ; 2010
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 911.3 .C65O48 2010.

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11.
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Cost and materials management in the food service industry / Amelia S. Roldan. by
  • Roldan, Amelia S
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ParaΓ±aque City: ; Skills dev. and management serv., ; 2007
Availability: Items available for loan: South Mansfield College (1)Call number: FIL TX 911.3 .C65R65 2007 c.1.

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12.
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Cost and materials management in the food service industry / Amelia S. Roldan. by
  • Roldan, Amelia S
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ParaΓ±aque City: ; Skills dev. and management serv., ; 2007
Availability: Items available for loan: South Mansfield College (1)Call number: FIL TX 911.3 .C65R65 2007 c.2.

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13.
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Assessment of Beddown Alternatives for the F-35 McGarvey, Ronald G.;Bigelow, James H.;Briggs, Gary James;Buryk, Peter;Conley, Raymond E. by
  • McGarvey, Ronald G.;Bigelow, James H.;Briggs, Gary James;Buryk, Peter;Conley, Raymond E
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: RAND Corporation 2013
Online resources:
  • Click here to access online
Availability: Items available for loan: College Library (1)Call number: UG1242.F5M397 2013.

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14.
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Assessment of Beddown Alternatives for the F-35 McGarvey, Ronald G.;Bigelow, James H.;Briggs, Gary James;Buryk, Peter;Conley, Raymond E. Executive Summary by
  • McGarvey, Ronald G.;Bigelow, James H.;Briggs, Gary James;Buryk, Peter;Conley, Raymond E
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: RAND Corporation 2013
Online resources:
  • Click here to access online
Availability: Items available for loan: College Library (1)Call number: UG1242.F5M397 2013.

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15.
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How Much Is Enough? Enthoven, Alain C.;Smith, K. Wayne Shaping the Defense Program, 1961-1969 by
  • Enthoven, Alain C.;Smith, K. Wayne
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: RAND Corporation 1971
Online resources:
  • Click here to access online
Availability: Items available for loan: College Library (1)Call number: U153.E58 2005.

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16.
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Sources of Weapon System Cost Growth Bolten, Joseph G.;Leonard, Robert S.;Arena, Mark V.;Younossi, Obaid;Sollinger, Jerry M. Analysis of 35 Major Defense Acquisition Programs by
  • Bolten, Joseph G.;Leonard, Robert S.;Arena, Mark V.;Younossi, Obaid;Sollinger, Jerry M
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: RAND Corporation 2008
Online resources:
  • Click here to access online
Availability: Items available for loan: College Library (1)Call number: UC263.S685 2008.

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17.
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Stretched Thin Davis, Lynn E.;Polich, J. Michael;Hix, William M.;Greenberg, Michael D.;Brady, Stephen Army Forces for Sustained Operations by
  • Davis, Lynn E.;Polich, J. Michael;Hix, William M.;Greenberg, Michael D.;Brady, Stephen
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: RAND Corporation 2005
Online resources:
  • Click here to access online
Availability: Items available for loan: College Library (1)Call number: UB323.S787 2005.

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18.
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Trends in Special Medicare Payments and Service Utilization for Rural Areas in the 1990s Farley, Donna O.;Shugarman, Lisa R.;Taylor, Pat;Inkelas, Moira;Ashwood, J. Scott by
  • Farley, Donna O.;Shugarman, Lisa R.;Taylor, Pat;Inkelas, Moira;Ashwood, J. Scott
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: RAND Corporation 2002
Online resources:
  • Click here to access online
Availability: Items available for loan: College Library (1)Call number: RA412.3 .M7 2002.

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19.
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Management control systems / Robert N. Anthony, Vijay Govindarajan by
  • Anthony, Robert N
Edition: 11th Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; McGraw-Hill, ; 2004
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN HD 31 .A58 2004 c.1.

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20.
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Management control systems / Robert N. Anthony, Vijay Govindarajan by
  • Anthony, Robert N
Edition: 11th Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; McGraw-Hill, ; 2004
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN HD 31 .A58 2004 c.2.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

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Tel. No. 8256374 / 252358 Loc. 117/146

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