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  3. Results of search for 'ccl=su:"Nutrition --"', page 10 of 10

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181.
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Good enough to eat : a kid's guide to food and nutrition / by Lizzy Rockwell. by
  • Rockwell, Lizzy
  • Title
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : ; Scholastic, ; 1999
Availability: Items available for loan: Stonyhurst Southville International School (Malarayat) (1)Call number: LEX R684 1999.

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182.
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Understanding nutrition/ Ellie Whitney by
  • Whitney, Ellie
Edition: 15th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA: CENGAGE Learning 2019
Availability: Items available for loan: Luxembourg Library (1)Call number: QP 141 .W617 2019.

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183.
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Wardlaw's contemporary nutrition/ Anne M. Smith by
  • Smith, Anne M
Edition: 11th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NY: McGrawHill Education 2019
Availability: Items available for loan: Luxembourg Library (1)Call number: QP 141 .Sm642 2019.

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184.
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Understanding Food : principles and preparation / Amy Christine Brown. by
  • Brown, Amy Christine
Edition: 6th Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : ; Cengage Learning Asia, ; 2019
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 354 .B76 2019.

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185.
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How food works / editorial consultant, Dr. Sarah Brewer; contributors, Joel Levy, Ginny Smith.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; DK Publishing, ; 2017
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 353 .H69 2017.

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186.
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Eat better, live longer : understand what your body needs to stay healthy / Sarah Brewer, Juliette Kellow. by
  • Brewer, Sarah
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Great Britain : ; DK Publishing, ; 2018
Availability: Items available for loan: South Mansfield College (1)Call number: REF RM 216 .B74 2018.

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187.
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Pocket guide to nutritional assessment and care / Mary Courtney Moore. by
  • Moore, Mary Courtney
Edition: 5th Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: St. Louis, Missouri. ; Elsevier Mosby. ; 2005
Availability: Items available for loan: South Mansfield College (1)Call number: REF RM 219 .M66 2005.

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188.
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Managing food and nutrition services: Sari Edelstein.-- For culinary, hospitality, and nutrition professions / by
  • Edelstein, Sari
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Massachusetts: Jones and Bartlett Publishers, Inc. 2008
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX911.3.M27 .Ed22 2008.

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189.
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Trade, food, diet and health: Corinna Hawkes, Chantal Blouin, Spencer Henson, Nick Drager, Laurete Dubé.-- Perspectives and policy options:/ by
  • Hawkes, Corinna
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: United Kingdom : Blackwell Publishing Ltd 2010
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 359 .H392 2010.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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