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  3. Results of search for 'ccl=su:" Cooking."', page 10 of 10

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181.
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I am a Filipino : and this is how we cook / Nicole Ponseca & Miguel Trinidad with Rachel Wharton; foreword by Jose Antonio Vargas; photographs by Justin Walker. by
  • Ponseca, Nicole
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Artisan, ; 2018
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 724.5 .P6P66 2018.

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182.
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Sushi master : an expert guide to sourcing, making, and enjoyingΒ sushiΒ at home Nick Sakagami. by
  • Sakagami, Nick
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Beverly, MA, USA : ; Quarto Publishing, ; 2019
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 724.5 .J3S25 2019.

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183.
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The Food of Japan : 96 authentic recipes from the Land of the Rising Sun /
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Japan : ; Tuttle Publishing, ; 2005
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 724.5 .J3F66 2005.

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184.
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How to feed yourself : 100 fast, cheap, and reliable recipes for cooking when you don't know what you're doing /
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Harmony Books, ; 2018
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 833.5 .H69 2018.

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185.
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The Science of spice : understand falvour connections and revolutionize your cooking / Stuart Farrimond. by
  • Farrimond, Stuart
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; DK Publishing, ; 2018
Availability: Items available for loan: South Mansfield College (1)Call number: CUL TX 819.A1 .F37 2018.

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186.
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3G handy guide : commercial cooking / Series: 3G Handy Guide
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; 3G E-learning, ; 2019
Availability: Items available for loan: South Mansfield College (1)Call number: MAIN TX 820 .C66 2019.

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187.
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World atlas of tea / Krisi Smith. by
  • Smith, Krisi
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Great Britain : ; Mitchell Beazley, ; 2016
Availability: Items available for loan: South Mansfield College (1)Call number: REF GT 2905 .S65 2016.

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188.
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Larousse gastronomique / with the assistance of the Gastronomic Committee President Joel Robuchon.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : ; Clarkson Potter/Publishers. ; 2001
Availability: Items available for loan: South Mansfield College (1)Call number: REF TX 349 .L37 2001.

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189.
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Larousse gastronomique / with the assistance of the Gastronomic Committee President Joel Robuchon.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Great Britain : ; Hamyln. ; 2009
Availability: Items available for loan: South Mansfield College (1)Call number: REF TX 349 .L37 2009.

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190.
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Food : The definitive guide /
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Murdoch Books 2001
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 642 .F 686 2001.

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191.
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Practical cookery : John Campbell, David Foskett, Neil Rippington for level 2 nvq and apprenticeships / by
  • Campbell, John
Edition: 12th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Abingdon, Oxon : Dynamic Learning : Hodder Education 2012
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 820 .C187 2012.

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192.
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Le Cordon Bleu cuisine foundations / Chefs of Le Cordon Bleu International by
  • Le Cordon Bleu International, Chefs of
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Clifton Park, N.Y. : Delmar 2011
Availability: Items available for loan: Southville International School Affiliated with Foreign Universities Library (1)Call number: TX 719 .C796 2011.

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193.
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Kitchen essentials and basic food preparation manual/ Rene D. Osorno, Grayfield T. Bajao by
  • Osorno, Rene D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila: Wiseman's Books Trading Inc. 2019
Availability: Items available for loan: College Library (1)Call number: TX 725.A1 .Os83 2019.

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194.
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Kitchen essentials & basic food preparation Maria Rhoda H. Dinaga by
  • Dinaga, Maria Rhoda H
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila Mindshapers Co., Inc. c2021
Availability: Items available for loan: College Library (2)Call number: TX 820 .D56 2021, ...

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195.
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Cooking with the birthday bird Glenda Armand by
  • Armand, Glenda
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Penguin Random House, LLC 2023
Availability: Items available for loan: Munich Library (1)Call number: ER Coo773 2023.

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196.
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Natalie Tan's book of luck & fortune / Roselle Lim. by
  • Lim, Roselle [author.]
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Berkley, 2019
Availability: Items available for loan: Luxembourg Library (1)Call number: PR 9199 .L732 2019.

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197.
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This is my brain in love / I.W. Gregorio. by
  • Gregorio, I. W [author.]
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Little, Brown and Company, 2020
Availability: Items available for loan: Luxembourg Library (1)Call number: PZ 7 .G821 2020.

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SOUTHVILLE LIBRARY

Southville International School and Colleges Library

1281 Tropical Ave. Cor. Luxembourg St., BF Homes International, Las Pinas City

Tel. No. 8256374 / 252358 Loc. 117/146

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